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1 cup flaked

Cooked Herring

Nutrition Facts
Serving Size 1 cup of flaked
Amount Per Serving
Calories
356
 
% Daily Values*
Total Fat
24.48g
31%
Saturated Fat
3.238g
16%
Trans Fat
-
Polyunsaturated Fat
2.283g
Monounsaturated Fat
16.248g
Cholesterol
18mg
6%
Sodium
1183mg
51%
Total Carbohydrate
13.11g
5%
Dietary Fiber
0g
0%
Sugars
10.49g
Protein
19.3g
Vitamin D
-
Calcium
105mg
8%
Iron
1.66mg
9%
Potassium
94mg
2%
Vitamin A
351mcg
39%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: alewife; milkfish; shad
Last updated: 21 Aug 07 07:33 AM
18%
of RDI*
(356 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (63%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
356
Fat
24.48g
Carbs
13.11g
Protein
19.3g
There are 356 calories in 1 cup of flaked Cooked Herring.
Calorie breakdown: 63% fat, 15% carbs, 22% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone (yield after bone removed) 29
1 oz, with bone (yield after cooking, bone removed) 39
1 cubic inch boneless 45
1 oz, with bone (yield after bone removed) 50
1 oz boneless (yield after cooking) 60
1 oz boneless 74
100 g 262
1 cup flaked 356
1 small (yield after cooking, bone removed) 427
1 medium (yield after cooking, bone removed) 642
1 large (yield after cooking, bone removed) 854

Related Types of Herring:

Pickled Herring
Atlantic Herring
Smoked Kippered Herring
Kippered Atlantic Herring
Baked or Broiled Herring
Dried Salted Herring
  view more herring nutritional info

Related Types of Fish:

Mahi Mahi
Tilapia (Fish)
Fish
Baked or Broiled Fish
Grilled Fish
Baked or Broiled Salmon
  view more fish nutritional info

See Also:

Pacific Herring (Fish) (Cooked, Dry Heat)
Atlantic Herring (Cooked, Dry Heat)
Herring
Herring Roe
Fried Floured or Breaded Herring
  view more results
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