| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
15
% Daily Values*
Total Fat
0.13g
0%
Saturated Fat
0.024g
0%
Trans Fat
-
Polyunsaturated Fat
0.063g
Monounsaturated Fat
0.011g
Cholesterol
0mg
0%
Sodium
22mg
1%
Total Carbohydrate
3.16g
1%
Dietary Fiber
1g
3%
Sugars
-
Protein
0.96g
Vitamin D
-
Calcium
8mg
1%
Iron
0.31mg
2%
Potassium
55mg
1%
Vitamin A
135mcg
15%
Vitamin C
3.2mg
4%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (71%)
Fat (7%)
Protein (22%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
15
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Fat
0.13g
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Carbs
3.16g
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Protein
0.96g
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| There are 15 calories in 1 ounce of Peas and Carrots (Frozen). |
| Calorie breakdown: 7% fat, 71% carbs, 22% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Peas:
See Also:
Used in these Member Recipes:
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