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Carrots (Solids and Liquids, Canned)

Nutrition Facts
Serving Size 1/2 cup slices
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
0.17g
0%
Saturated Fat
0.031g
0%
Trans Fat
-
Polyunsaturated Fat
0.08g
Monounsaturated Fat
0.007g
Cholesterol
0mg
0%
Sodium
295mg
13%
Total Carbohydrate
6.61g
2%
Dietary Fiber
2.2g
8%
Sugars
3.03g
Protein
0.71g
Vitamin D
-
Calcium
38mg
3%
Iron
0.64mg
4%
Potassium
213mg
5%
Vitamin A
740mcg
82%
Vitamin C
2.5mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(28 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
28
Fat
0.17g
Carbs
6.61g
Protein
0.71g
There are 28 calories in a 1/2 cup slices of Carrots (Solids and Liquids, Canned).
Calorie breakdown: 5% fat, 86% carbs, 9% protein.

Common Serving Sizes:

Serving Size Calories
100 g 23
1/2 cup slices 28

Related Types of Carrots:

Cooked Carrots
Baby Carrots
Cooked Carrots (from Canned)
Carrots
Low Sodium Carrots (Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Onions
Red Tomatoes
Mushrooms
Lettuce
Spinach
  view more vegetables nutritional info

See Also:

Peas and Carrots (Solids and Liquids, Canned)
Carrots (No Salt Added, Solids and Liquids, Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots (Drained Solids, Canned)
Asparagus (Solids and Liquids, Canned)
  view more results
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