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1 oz boneless

Baked or Broiled Trout

Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
53
 
% Daily Values*
Total Fat
2.6g
3%
Saturated Fat
0.666g
3%
Trans Fat
-
Polyunsaturated Fat
0.835g
Monounsaturated Fat
0.892g
Cholesterol
20mg
7%
Sodium
103mg
4%
Total Carbohydrate
0.12g
0%
Dietary Fiber
0g
0%
Sugars
0.03g
Protein
6.91g
Vitamin D
-
Calcium
22mg
2%
Iron
0.09mg
1%
Potassium
151mg
3%
Vitamin A
32mcg
4%
Vitamin C
1.2mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: sauteed; fried with no coating; cisco; lake herring; steelhead; whitefish
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(53 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (45%)
 
Protein (54%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
53
Fat
2.6g
Carbs
0.12g
Protein
6.91g
There are 53 calories in 1 ounce of boneless Baked or Broiled Trout.
Calorie breakdown: 45% fat, 1% carbs, 54% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 43
1 oz boneless 53
1 fillet (5-1/4" x 2" x 3/8") 118
1 small (yield after cooking, bone removed) 154
100 g 188
1 medium (yield after cooking, bone removed) 306
1 large (yield after cooking, bone removed) 615

Related Types of Trout:

Cooked Trout
Steamed or Poached Trout
Smoked Trout
Wild Rainbow Trout
Rainbow Trout (Farmed)
  view more trout nutritional info

Related Types of Fish:

Mahi Mahi
Tilapia (Fish)
Grilled Fish
Baked or Broiled Fish
Fish
Baked or Broiled Salmon
  view more fish nutritional info

See Also:

Baked or Broiled Pike
Baking Powder (Straight Phosphate, Double Acting)
Baked or Broiled Herring
Baking Soda
Baked or Broiled Catfish
  view more results
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