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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 large patty
 
Amount Per Serving
Calories from Fat 63
Calories 200
 
% Daily Values*
Total Fat 6.99g 11%
  Saturated Fat 1.852g 9%
  Polyunsaturated Fat 0.653g  
  Monounsaturated Fat 2.858g  
Cholesterol 105mg 35%
Sodium 547mg 23%
Potassium 375mg  
Total Carbohydrate 8.74g 3%
  Dietary Fiber 0.5g 2%
  Sugars 2.17g  
Protein 23.84g  
 
Vitamin A 0% Vitamin C 1%
Calcium 7% Iron 11%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: meatball or meat patty, made with beef, veal, and pork, with breading, no sauce
10%
of RDI*
(200 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (18%)
 
Fat (33%)
 
Protein (49%)
Carbohydrates, 8.74g (18%) Fat, 6.99g (33%) Protein, 23.84g (49%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
200
Fat
6.99g
Carbs
8.74g
Protein
23.84g
There are 200 calories in 1 large patty of Meat Loaf with Beef, Veal and Pork.
Calorie breakdown: 33% fat, 18% carbs, 49% protein.

Other common serving sizes:

Serving Size Calories
1 cocktail meatball 10
1 small meatball 21
1 cubic inch 28
1 oz raw (yield after cooking) 33
1 medium meatball 42
1 large meatball 63
1 small patty 121
1 small or thin slice 128
100 g 149
1 medium patty 150
1 medium slice 161
1 large patty 200
1 cup 209
1 large slice 215

Related types of Meatloaf:

Meat Loaf
Meat Loaf Made with Beef
Meat Loaf Made with Beef and Pork
Meat Loaf Made with Chicken or Turkey
Luncheon Meat Sandwich Loaf
Beef Loaf Luncheon Meat
  view more meatloaf nutritional info

Related types of Pork:

Pork
Ground Pork
Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
  view more pork nutritional info

See also:

Pork Chitterlings
Ground Beef (95% Lean / 5% Fat)
Ground Beef (90% Lean / 10% Fat)
Ground Beef (80% Lean / 20% Fat)
Ground Beef (85% Lean / 15% Fat)
  view more results

Contains these Ingredients:

16 g Milk, NFS
30 g Ground beef, raw
10 g White bread
30 g Pork loin (whole, lean only)
30 g Veal loin
11 g Onions
7 g Egg (whole)
0.1 g Black pepper
1 g Salt
 
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Recently eaten by:

cpalanzo
on 24 May 2013
Lillian Crowe
on 23 May 2013
clewenx89
on 18 May 2013
delraylaura
on 01 May 2013

Recently eaten with:

FatSecret members have recently eaten Meat Loaf with Beef, Veal and Pork with these foods:
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