Food database and calorie counter Source: USDA

Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)

Nutrition Facts
Serving Size 4 oz
 
Amount Per Serving
Calories from Fat 51
Calories 159
 
% Daily Values*
Total Fat 5.72g 9%
  Saturated Fat 1.973g 10%
  Polyunsaturated Fat 0.612g  
  Monounsaturated Fat 2.586g  
Cholesterol 71mg 24%
Sodium 75mg 3%
Potassium 411mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 24.99g  
 
Vitamin A 0% Vitamin C 2%
Calcium 2% Iron 5%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Contains these Food Groups:
    Meat and Fish

Nutrition summary:

There are 159 calories in 4 ounces of Pork Chops or Roasts (Center Loin, Bone-In, Lean Only).
Calorie break-down: 32% fat, 0% carbs, 68% protein.
Calculated Weight Watchers® points: 4 points.
Estimated Net Carbs (non-fiber carbs): 0g.

Common serving sizes:

Serving Size Calories
1 oz 40
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) 137
100 g 140
1 lb 635

Related types of Pork Chops:

Pork Chops (Top Loin, Boneless, Lean Only)
Pork Chops (Top Loin, Boneless)
Broiled or Baked Pork Chop
Pork Chops or Roasts (Sirloin, Boneless)
Pork Chop (Lean Only Eaten)
  view more pork chops nutritional info

Related types of Pork:

Pork
Ground Pork
Pork Roast
Pork Chop
Pork Spareribs
Fresh Pork Sausage
  view more pork nutritional info

See also:

You searched for "Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)". Did you mean:
Pork Chops or Roasts (Center Rib, Bone-In, Lean Only)
Pork Chops or Roasts (Center Rib, Bone-In)
Pork Chops or Roasts (Center Loin, Bone-In)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
Pork Chops or Roasts (Sirloin, Bone-In, Lean Only)
  view more results

Used in these member recipes:

Baked Pork Chops and Stuffing
Baked Pork Chops

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Recently eaten by:

khoyt
on 26 November 2008
Jimlee
on 25 October 2008
ryan1050
on 16 October 2008
tnt3835
on 16 October 2008

Recently eaten with:

FatSecret members have recently eaten Pork Chops or Roasts (Center Loin, Bone-In, Lean Only) with these foods:
Beef Gravy (Canned)
White Rice (Medium-Grain, Unenriched, Cooked)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat)
Green Snap Beans (Drained Solids, Canned)
Potatoes (Flesh Without Skin, Without Salt, Boiled)

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