| Food database and calorie counter |
Source: Generic |
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Nutrition Facts
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Serving Size 1 oz of cooked
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| Amount Per Serving |
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Calories from Fat 28
Calories 62
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| % Daily Values* |
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Total Fat
3.11g
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5% |
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Saturated Fat
0.628g
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3% |
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Polyunsaturated Fat
0.953g
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Monounsaturated Fat
1.252g
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Cholesterol
15mg
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5% |
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Sodium
138mg
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6% |
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Potassium
96mg
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Total Carbohydrate
2.97g
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1% |
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Dietary Fiber
0.1g
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0% |
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Sugars
0.23g
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Protein
5.14g
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| Vitamin A
0% |
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Vitamin C
1% |
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| Calcium
1% |
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Iron
1% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (20%)
Fat (46%)
Protein (34%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
62
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Fat
3.11g
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Carbs
2.97g
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Protein
5.14g
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| There are 62 calories in 1 ounce of cooked Scallops. |
| Calorie breakdown: 46% fat, 20% carbs, 34% protein. |
Other common serving sizes:
Related types of Scallops:
Related types of Seafood:
See also:
Contains these Ingredients:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Scallops with these foods:
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on 21 May 2013
