| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 1 oz
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| Amount Per Serving |
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Calories from Fat 94
Calories 98
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| % Daily Values* |
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Total Fat
10.49g
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16% |
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Saturated Fat
6.53g
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33% |
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Polyunsaturated Fat
0.39g
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Monounsaturated Fat
3.029g
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Cholesterol
39mg
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13% |
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Sodium
11mg
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0% |
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Potassium
21mg
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Total Carbohydrate
0.79g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0.03g
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Protein
0.58g
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| Vitamin A
8% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
0% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (3%)
Fat (94%)
Protein (3%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
98
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Fat
10.49g
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Carbs
0.79g
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Protein
0.58g
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| There are 98 calories in 1 ounce of Whipping Cream. |
| Calorie breakdown: 94% fat, 3% carbs, 3% protein. |
Other common serving sizes:
Related types of Cream:
See also:
Used in these member recipes:
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FatSecret members have recently eaten Whipping Cream with these foods:
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on 20 May 2013
