Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
214
% Daily Values*
Total Fat
1.56g
2%
Saturated Fat
0.214g
1%
Trans Fat
-
Polyunsaturated Fat
0.633g
Monounsaturated Fat
0.238g
Cholesterol
0mg
0%
Sodium
1817mg
79%
Total Carbohydrate
50.89g
19%
Dietary Fiber
8.2g
29%
Sugars
36.26g
Protein
7.48g
Vitamin D
-
Calcium
280mg
22%
Iron
10.93mg
61%
Potassium
1702mg
36%
Vitamin A
74mcg
8%
Vitamin C
64.9mg
72%
Last updated: 04 Feb 08 05:07 AM
11%
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of RDI*
(214 calories)
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Calorie Breakdown:
Carbohydrate (82%)
Fat (6%)
Protein (12%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
214
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Fat
1.56g
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Carbs
50.89g
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Protein
7.48g
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There are 214 calories in 29 ounces of Red Tomatoes (Stewed, Canned). |
Calorie breakdown: 6% fat, 82% carbs, 12% protein. |
Other Common Serving Sizes:
Related Types of Tomatoes:
Related Types of Vegetables:
See Also:
Used in these Member Recipes:
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