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Source: Generic

Shrimp Garden Salad (Shrimp, Eggs, Tomato and/or Carrots, Other Vegetables)

Nutrition Facts

Serving Size 1 cup

Amount Per Serving

Calories from Fat 12

Calories 53

% Daily Values*

Total Fat 1.33g

Saturated Fat 0.327g

Polyunsaturated Fat 0.379g

Monounsaturated Fat 0.358g

Cholesterol 114mg

38%

Sodium 269mg

11%

Potassium 140mg

Total Carbohydrate 2.03g

Dietary Fiber 0.7g

Sugars 1.26g

Protein 8.04g

Vitamin A 0%

Vitamin C 9%

Calcium 6%

Iron 5%

*	Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Nutrition Values are based on USDA Nutrient Database SR18

Note:
Includes: McDonald's Shrimp Salad

Contains these Food Groups:

Meat and Fish

Vegetables and Legumes (e.g. Beans)

Eggs and Egg Substitutes

Nutrition summary:

	There are 53 calories in 1 cup of Shrimp Garden Salad (Shrimp, Eggs, Tomato and/or Carrots, Other Vegetables).
	Calorie break-down: 22% fat, 15% carbs, 63% protein.
	Calculated Weight Watchers® points: 1 point.
	Estimated Net Carbs (non-fiber carbs): 1.33g.

Common serving sizes:

Serving Size	Calories
1 cup	53
1 fast food order	137

Related types of Shrimp:

	Shrimp
	Shrimp (Canned)
	Baked or Broiled Shrimp
	Steamed or Boiled Shrimp
	Fried or Battered Breaded Floured Shrimp
	Shrimp Cake or Patty
	view more shrimp nutritional info

Contains these Ingredients:

	32 g Shrimp (canned)
	24 g Iceberg lettuce (includes crisphead types)
	2 g Celery
	1 g Carrots
	18 g Red tomatoes
	5 g Cucumber (with peel)
	5 g Radishes
	8 g Hard-boiled egg

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Recently eaten by:

	AudreyM
	958kcals on 09 December 2008

	kittypiggybent
	1369kcals on 03 November 2008

	sunshinejr
	653kcals on 28 September 2008

	ogirl
	1779kcals on 24 September 2008

Recently eaten with:

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