Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
87
 
% Daily Values*
Total Fat
2.64g
3%
Saturated Fat
0.941g
5%
Trans Fat
-
Polyunsaturated Fat
0.316g
Monounsaturated Fat
1.171g
Cholesterol
14mg
5%
Sodium
415mg
18%
Total Carbohydrate
9.92g
4%
Dietary Fiber
1.1g
4%
Sugars
1.55g
Protein
5.75g
Vitamin D
-
Calcium
16mg
1%
Iron
0.46mg
3%
Potassium
220mg
5%
Vitamin A
140mcg
16%
Vitamin C
3.2mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(87 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (27%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
87
Fat
2.64g
Carbs
9.92g
Protein
5.75g
There are 87 calories in 100 grams of Pork, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Calorie breakdown: 27% fat, 46% carbs, 27% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 25
100 g 87
1 cup 219

Related Types of Pork:

Pork Loin (Tenderloin)
Ground Pork
Pork Spareribs
Pork
Pork Roast
Pork Chop
  view more pork nutritional info

See Also:

Pork, Potatoes and Vegetables in Gravy (Mixture)
Sausage, Potatoes and Vegetables in Gravy (Mixture)
Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Venison/Deer, Potatoes and Vegetables in Gravy (Mixture)
Chicken or Turkey Stew with Potatoes and Vegetables in Gravy
  view more results
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