Rating:
fatsecret members overall average rating
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Tasty hot cabbage to accompany a meat or fish meal.
Ingredients
Directions
- Fry onions in olive oil for 2 minutes.
- Add cabbage and fry for 3 minutes.
- Add teriyaki sauce.
- Add salt and pepper to taste (and hot chili's if desired).
- Cover with lid and steam for 15-20 minutes.
167 members have added this recipe to their cookbook.
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 Reviews
We will make this again. It was a very good and filling side dish.
08 Jan 08 by member: CherBru
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I have been making this same type recipe for years now. Used to make it before SB and served over rice. Now we just add some lean ground beef and it makes a meal!! Very tasty!! But I used a whole head of cabbage and only one onion. also add a little soy sauce.
08 Jan 08 by member: graciepoo
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this is a great dish, as long as you add 3 or 4 oz of chicken to the meal so you are getting your protien.
17 Jan 09 by member: Sarnia
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 21
Calories 62
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| % Daily Values* |
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Total Fat
2.38g
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4% |
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Saturated Fat
0.336g
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2% |
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Polyunsaturated Fat
0.313g
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Monounsaturated Fat
1.66g
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Cholesterol
0mg
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0% |
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Sodium
156mg
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6% |
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Potassium
265mg
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Total Carbohydrate
9.77g
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3% |
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Dietary Fiber
2.4g
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10% |
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Sugars
5.24g
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Protein
1.73g
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| Vitamin A
3% |
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Vitamin C
46% |
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| Calcium
5% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (58%)
Fat (32%)
Protein (10%)
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* Based on a RDI of 2000 calories
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