Deviled Egg Coleslaw

Ingredients

• 2 large hard boiled eggs, finely chopped
• 1/4 tsp crumbled old bay seasoning
• 9 tsps or 1 packet brown mustard (3 tbsp)
• 1 tsp salt
• 2 tsps white vinegar
• 3/4 cup mayonnaise
• 1 tsp red pepper sauce
• 1/2 head large cabbage, shredded
• 1 small onion, finely minced

Directions

1. Combine all ingredients except for cabbage in a large bowl.
2. Add cabbage to bowl and toss well.
3. Cover and chill for at least 1 hour before serving.