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Nutrition Facts
Serving Size 4 oz
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
0.11g
0%
Saturated Fat
0.018g
0%
Trans Fat
-
Polyunsaturated Fat
0.043g
Monounsaturated Fat
0.016g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
6.41g
2%
Dietary Fiber
4g
14%
Sugars
2.38g
Protein
2.04g
Vitamin D
-
Calcium
69mg
5%
Iron
2.18mg
12%
Potassium
295mg
6%
Vitamin A
227mcg
25%
Vitamin C
51.7mg
57%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(28 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (3%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Photos

Young Green Onions (Tops Only)
 

Nutrition summary:

Calories
28
Fat
0.11g
Carbs
6.41g
Protein
2.04g
There are 28 calories in 4 ounces of Young Green Onions (Tops Only).
Calorie breakdown: 3% fat, 74% carbs, 23% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 2
1 stalk 3
1 oz 7
100 g 25

Related Types of Onions:

Sweet Onions
Red Onions
Scallions or Spring Onions
Onions
Young Green Onions
  view more onions nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Mushrooms
Spinach
Carrots
  view more vegetables nutritional info

See Also:

Dessert Topping (Powdered)
Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking)
Dessert Topping (Frozen, Semi Solid)
Cooked Young Green Onion (from Fresh)
Cooked Young Green Onions (Fat Not Added in Cooking)
  view more results

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