| Food database and calorie counter |
Source: USDA |
Deer Loin (Lean Only, 1" Steak, Cooked, Broiled)
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Nutrition Facts
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Serving Size 1 steak
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| Amount Per Serving |
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Calories from Fat 12
Calories 81
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| % Daily Values* |
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Total Fat
1.29g
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2% |
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Saturated Fat
0.474g
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2% |
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Polyunsaturated Fat
0.056g
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Monounsaturated Fat
0.19g
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Cholesterol
43mg
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14% |
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Sodium
31mg
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1% |
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Potassium
215mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
16.31g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
12% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (0%)
Fat (14%)
Protein (86%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
81
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Fat
1.29g
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Carbs
0g
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Protein
16.31g
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| There are 81 calories in 1 steak of Deer Loin (Lean Only, 1" Steak, Cooked, Broiled). |
| Calorie breakdown: 14% fat, 0% carbs, 86% protein. |
Common serving sizes:
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on 24 April 2013
