| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 1 oz
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| Amount Per Serving |
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Calories from Fat 6
Calories 43
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| % Daily Values* |
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Total Fat
0.67g
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1% |
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Saturated Fat
0.249g
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1% |
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Polyunsaturated Fat
0.029g
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Monounsaturated Fat
0.1g
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Cholesterol
22mg
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7% |
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Sodium
16mg
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1% |
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Potassium
113mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
8.56g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (0%)
Fat (14%)
Protein (86%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
43
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Fat
0.67g
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Carbs
0g
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Protein
8.56g
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| There are 43 calories in 1 ounce of Deer Loin (Lean Only, 1" Steak, Cooked, Broiled). |
| Calorie breakdown: 14% fat, 0% carbs, 86% protein. |
Other common serving sizes:
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on 24 April 2013
