Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
13.2g
17%
Saturated Fat
3.52g
18%
Trans Fat
-
Polyunsaturated Fat
3.08g
Monounsaturated Fat
5.46g
Cholesterol
85mg
28%
Sodium
275mg
12%
Total Carbohydrate
8.99g
3%
Dietary Fiber
0.3g
1%
Sugars
0g
Protein
24.84g
Vitamin D
-
Calcium
20mg
2%
Iron
1.25mg
7%
Potassium
201mg
4%
Vitamin A
20mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
13%
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of RDI*
(260 calories)
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Calorie Breakdown:
Carbohydrate (14%)
Fat (47%)
Protein (39%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
260
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Fat
13.2g
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Carbs
8.99g
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Protein
24.84g
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There are 260 calories in 100 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked). |
Calorie breakdown: 47% fat, 14% carbs, 39% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Fried Chicken:
See Also:
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