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Cooked Mackerel
Pacific and Jack Mackerel (Mixed Species)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Baked or Broiled Mackerel
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Salted Mackerel
Chicken Meat (Broilers or Fryers, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Pacific and Jack Mackerel (Mixed Species, Cooked, Dry Heat)
Pickled Mackerel
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