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Margaret Holmes

Seasoned Field Peas & Snaps with Vidalia Onions

This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Serving Size 1/2 cup (128 g)
Amount Per Serving
Calories
120
 
% Daily Values*
Total Fat
0.00g
0%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
550mg
24%
Total Carbohydrate
22.00g
8%
Dietary Fiber
5.0g
18%
Sugars
1.00g
Protein
8.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 05 Jun 12 06:36 PM
6%
of RDI*
(120 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (0%)
 
Protein (27%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
120
Fat
0g
Carbs
22g
Protein
8g
There are 120 calories in 1/2 cup (128 g) of Margaret Holmes Seasoned Field Peas & Snaps with Vidalia Onions.
Calorie breakdown: 0% fat, 73% carbs, 27% protein.

Related Products from Margaret Holmes:

Seasoned Pinto Beans
Seasoned Pinto Beans with Vidalia Onions
Diced Rutabagas
Kale Greens
Mixed Vegetables
  view more results

Other Types of Peas:

Green Peas (Frozen)
Green Peas
Low Sodium Green Peas (Canned)
Split Peas (Mature Seeds)
Cooked Green Peas (Canned)
Snow or Sugar Snap Peas
  view more peas nutritional info

Other Types of Vegetables:

Red Tomatoes
Lettuce
Onions
Carrots
Spinach
Mushrooms
  view more vegetables nutritional info
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