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Food database and calorie counter Source: Generic

Whole Wheat English Muffin

Nutrition Facts
Serving Size 1 muffin
 
Amount Per Serving
Calories from Fat 10
Calories 129
 
% Daily Values*
Total Fat 1.16g 2%
  Saturated Fat 0.166g 1%
  Polyunsaturated Fat 0.484g  
  Monounsaturated Fat 0.162g  
Cholesterol 0mg 0%
Sodium 222mg 9%
Potassium 108mg  
Total Carbohydrate 25.98g 9%
  Dietary Fiber 2.7g 11%
  Sugars 0.9g  
Protein 5.05g  
 
Vitamin A 0% Vitamin C 0%
Calcium 10% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(129 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (8%)
 
Protein (15%)
Carbohydrates, 25.98g (77%) Fat, 1.16g (8%) Protein, 5.05g (15%)
* Based on a RDI of 2000 calories

Nutrition summary:

There are 129 calories in 1 Whole Wheat English Muffin.
Calorie breakdown: 8% fat, 77% carbs, 15% protein.
Calculated Weight Watchers® points: 2 points.
Estimated Net Carbs (non-fiber carbs): 23.28g.

Common serving sizes:

Serving Size Calories
1 oz 63
1 muffin 129
100 g 223

Related types of English Muffins:

English Muffin
Multigrain English Muffin
Wheat English Muffins
Rye English Muffin
Mixed Grain English Muffins (Includes Granola)
  view more english muffins nutritional info

Related types of Muffins:

Blueberry Muffins
Plain Muffin
Chocolate Chip Muffin
Fruit and/or Nuts Muffin
Blueberry Muffins (with Low Fat 2% Milk)
  view more muffins nutritional info

See also:

Whole Wheat English Muffins
Toasted Whole Wheat English Muffins
Oroweat 100% Whole Wheat English Muffin
Market Pantry Whole Wheat English Muffin
Oakrun 100% Whole Wheat English Muffin
  view more results

Contains these Ingredients:

58 g Wheat English muffins
 
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Recently eaten by:

stang8850usa
on 21 November 2009
morganlynn
on 21 November 2009
Muffin03
on 20 November 2009
vaday8
on 20 November 2009

Recently eaten with:

FatSecret members have recently eaten Whole Wheat English Muffin with these foods:
Water
American or Cheddar Type Processed Cheese
Milk (Other Than Whole, 1% or Skim)
Land O'Lakes Spreadable Butter
Yoplait Whips Lowfat Yogurt Mousse

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