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Korean Stir Fried Fish Cake with Vegetables
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Nutrition Facts
Amount Per Serving
Calories
125
% Daily Values*
Total Fat
4.9g
6%
Saturated Fat
0.603g
3%
Trans Fat
-
Polyunsaturated Fat
1.904g
Monounsaturated Fat
2.045g
Cholesterol
21mg
7%
Sodium
714mg
31%
Total Carbohydrate
14.2g
5%
Dietary Fiber
1.9g
7%
Sugars
1.47g
Protein
7.19g
Vitamin D
-
Calcium
59mg
5%
Iron
1.49mg
8%
Potassium
251mg
5%
Vitamin A
60mcg
7%
Vitamin C
4.5mg
5%
Last updated: 11 May 20 11:59 PM
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6%
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of RDI*
(125 calories)
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Calorie Breakdown:
Carbohydrate (44%)
Fat (34%)
Protein (22%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
125
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Fat
4.9g
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Carbs
14.2g
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Protein
7.19g
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| There are 125 calories in 100 grams of Korean Stir Fried Fish Cake with Vegetables. |
| Calorie breakdown: 34% fat, 44% carbs, 22% protein. |
Common Serving Sizes:
Related Types of Fish:
Related Types of Sides:
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