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Stir Fried Vegetables

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
122
 
% Daily Values*
Total Fat
6.9g
9%
Saturated Fat
2.523g
13%
Trans Fat
-
Polyunsaturated Fat
0.85g
Monounsaturated Fat
2.726g
Cholesterol
150mg
50%
Sodium
867mg
38%
Total Carbohydrate
8.78g
3%
Dietary Fiber
1.7g
6%
Sugars
4.93g
Protein
7.38g
Vitamin D
1mcg
3%
Calcium
81mg
6%
Iron
2.33mg
13%
Potassium
388mg
8%
Vitamin A
240mcg
27%
Vitamin C
6mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 11 May 20 08:03 PM
6%
of RDI*
(122 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (49%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Photos

Stir Fried Vegetables
 

Nutrition summary:

Calories
122
Fat
6.9g
Carbs
8.78g
Protein
7.38g
There are 122 calories in 1 cup of Stir Fried Vegetables.
Calorie breakdown: 49% fat, 28% carbs, 23% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 21
100 g 75
1 cup 122

Related Types of Mixed Vegetables:

Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
  view more mixed vegetables nutritional info

Related Types of Stir Frys:

Sukiyaki (Stir Fried Beef and Vegetables in Soy Sauce)
Trader Joe's Beef Teriyaki Stir Fry
365 Organic Asian Stir Fry Vegetables
Chicken Stir Fry
Trader Joe's Garlic Chicken Stir Fry
  view more stir frys nutritional info
Other Related Foods
Vegetables

See Also:

You searched for "Stir Fried Vegetables". Did you mean:
Real Appeal Teriyaki-Glazed Salmon with Stir-Fried Vegetables
Cooked Vegetables
Beef Stir Fry
Archer Farms Vegetable Stir Fried Rice
Soybeans (Mature Seeds, Stir-Fried, Cooked)
  view more results
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