Rating:
fatsecret members overall average rating
|
Delicious chili made with Weight Watchers core ingredients.
Ingredients
Directions
- Cook and drain ground beef.
- Put ground beef in pot with all other ingredients.
- Add chili seasoning packet of your choice.
- Cook on low for 1 hour.
58 members have added this recipe to their cookbook.
|
View member ratings and ingredients suitability for a particular diet
choose diet
 Reviews
I entered this recipe. I usually eat 1 cup which is considered 2 servings. I top with fat free sour cream 1 tablespoon. This is high in points if you are doing FLEX but if you are doing CORE it is all CORE ingredients. ENJOY
03 Oct 08 by member: talk2bjs
|
| |
|
|
| |
review this recipe
Sign in to review this recipe
|
|
|
|
Other Related Links
|
Kitchen
Related recipe collections
4 Point Recipes
1-3 grams Fat Recipes
Low Cholesterol Recipes
Meat Lunch Recipes
Other related recipes
|
Most fast-food burgers' calories are rising up. This recipe uses a lean and tasty cut of beef, and uses fl ...
|
|
Lean beef meatloaf studded with red cabbage and onions.
|
|
Easy to make, low-fat chili.
|
|
Cooking meatloaf in small portions cuts cooking time and keeps meat juicy.
|
|
Asian style beef stir-fry with asparagus and mushrooms.
|
|
Like a steak sandwich for your pasta!
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 205 calories in 1 serving of Lean Beef & Bean Chili. |
 |
Calorie break-down: 11% fat, 62% carbs, 27% protein. |
|
|
Nutrition Facts
|
|
Serving Size 1 serving
|
| |
| Amount Per Serving |
|
Calories from Fat 23
Calories 205
|
| |
| % Daily Values* |
|
Total Fat
2.56g
|
4% |
| |
Saturated Fat
0.875g
|
4% |
| |
Polyunsaturated Fat
0.419g
|
|
| |
Monounsaturated Fat
0.861g
|
|
|
Cholesterol
11mg
|
4% |
|
Sodium
260mg
|
11% |
|
Potassium
796mg
|
|
|
Total Carbohydrate
32.29g
|
11% |
| |
Dietary Fiber
7.8g
|
31% |
| |
Sugars
2.22g
|
|
|
Protein
14.34g
|
|
| |
| Vitamin A
4% |
|
Vitamin C
8% |
|
| Calcium
7% |
|
Iron
20% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
|
10%
|
of RDI*
(205 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (62%)
Fat (11%)
Protein (27%)
|
|
* Based on a RDI of 2000 calories
|