Prep Time: 15 mins
Cook Time: 30 mins
Meal Types:
Main Dishes
Lunch
Rating:
fatsecret members overall average rating
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Meaty dish with a mix of vegetables.
Ingredients
Directions
- Sauté ground meat in a skillet until the color turns light brown.
- Add onions, tomatoes, mixed vegetables, and seasonings.
- Cover when it simmers and reduce heat for 15 minutes.
- Serve hot.
3 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 321 calories in 1 serving of Picadillo. |
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Calorie break-down: 62% fat, 12% carbs, 26% protein. |
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Nutrition Facts
Amount Per Serving
Calories
321
% Daily Values*
Total Fat
22.02g
28%
Saturated Fat
9.005g
45%
Trans Fat
1.5g
Polyunsaturated Fat
0.009g
Monounsaturated Fat
0.004g
Cholesterol
80mg
27%
Sodium
609mg
26%
Total Carbohydrate
9.41g
3%
Dietary Fiber
2.4g
9%
Sugars
3.18g
Includes 0g Added Sugars
0%
Protein
20.77g
Vitamin D
0mcg
0%
Calcium
14mg
1%
Iron
0.44mg
2%
Potassium
83mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.3mg
0%
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16%
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of RDI*
(321 calories)
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Calorie Breakdown:
Carbohydrate (12%)
Fat (62%)
Protein (26%)
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* Based on a RDI of 2000 calories
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