Food database and calorie counter |
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Pork Pancreas (Cooked, Braised)
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Nutrition Facts
Serving Size |
1 unit of cooked (yield from 1 lb raw meat) |
Amount Per Serving
Calories
537
% Daily Values*
Total Fat
26.46g
34%
Saturated Fat
9.138g
46%
Trans Fat
-
Polyunsaturated Fat
4.974g
Monounsaturated Fat
9.188g
Cholesterol
772mg
257%
Sodium
103mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
69.82g
Vitamin D
-
Calcium
39mg
3%
Iron
6.59mg
37%
Potassium
412mg
9%
Vitamin A
0mcg
0%
Vitamin C
14mg
16%
Last updated: 04 Feb 08 05:07 AM
27%
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of RDI*
(537 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
537
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Fat
26.46g
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Carbs
0g
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Protein
69.82g
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There are 537 calories in 1 unit of cooked Pork Pancreas (Cooked, Braised). |
Calorie breakdown: 46% fat, 0% carbs, 54% protein. |
Common Serving Sizes:
Related Types of Pork:
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