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Perkins Restaurant

Top Sirloin Steak and Eggs

Nutrition Facts
Serving Size 1 serving (291 g)
Amount Per Serving
Calories
480
 
% Daily Values*
Total Fat
31.00g
40%
Saturated Fat
12.000g
60%
Trans Fat
0.000g
Cholesterol
560mg
187%
Sodium
520mg
23%
Total Carbohydrate
3.00g
1%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
48.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 30 Aug 23 11:29 PM
24%
of RDI*
(480 calories)
24% of RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (58%)
 
Protein (40%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
480
Fat
31g
Carbs
3g
Protein
48g
There are 480 calories in 1 serving (291 g) of Perkins Restaurant Top Sirloin Steak and Eggs.
Calorie breakdown: 58% fat, 2% carbs, 40% protein.

Related Eggs from Perkins Restaurant:

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Egg Beaters Exchange - 2 Eggs
Two Large Fresh Eggs
Two Large Fresh Eggs, Any Style (Build-A-Breakfast)
Triple Egg Dare Ya
Egg Beaters Exchange - 3 Eggs
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Related Breakfast Items from Perkins Restaurant:

Option Breakfast Potatoes
Cinny'min French Toast Breakfast
Kids' Silver Dollar Pancake Short-Stack
55 Plus Continental
The Big Country Sunrise Skillet
Steak & Peppers Skillet with Breakfast Potatoes
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Other Types of Eggs:

Egg White
Boiled Egg
Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Poached Egg
  view more eggs nutritional info

Other Types of Breakfast Items:

Toasted Bread
Scrambled Egg
Oatmeal
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Egg and Cheese Sandwich
Egg and Cheese on Biscuit
  view more breakfast items nutritional info
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