Food database and calorie counter |
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1 oz, with bone (yield after bone and skin removed)
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Nutrition Facts
Serving Size |
1 oz, with bone of (yield after bone and skin removed) |
Amount Per Serving
Calories
27
% Daily Values*
Total Fat
0.9g
1%
Saturated Fat
0.235g
1%
Trans Fat
-
Polyunsaturated Fat
0.217g
Monounsaturated Fat
0.297g
Cholesterol
15mg
5%
Sodium
67mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.49g
Vitamin D
-
Calcium
2mg
0%
Iron
0.21mg
1%
Potassium
39mg
1%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (31%)
Protein (69%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
27
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Fat
0.9g
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Carbs
0g
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Protein
4.49g
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There are 27 calories in 1 ounce, with bone of (yield after bone and skin removed) Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten). |
Calorie breakdown: 31% fat, 0% carbs, 69% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken Drumsticks:
See Also:
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