Prep Time: 1 min
Cook Time: 2 mins
Rating:
fatsecret members overall average rating
|
Edamame is a wonderful snack food and incredibly healthy.
Ingredients
Directions
- Cook edamame in microwave.
- Sprinkle salt over (sea salt is best).
- Note: just eat the beans not the pods!
116 members have added this recipe to their cookbook.
|
View member ratings and ingredients suitability for a particular diet
choose diet
 Reviews
This was so easy and I love it! I love to snack and this is perfect for me. It takes time to get them out of the pod so I don't eat as much and these are very filling.
28 Mar 08 by member: melanie1126
|
I love edamame!!! It is a great source of protein too!
01 Jun 11 by member: Legally Natural
|
| |
|
|
| |
review this recipe
Sign in to review this recipe
|
|
|
|
Other Related Links
|
Kitchen
Related recipe collections
3 Point Recipes
Sugar Free Recipes
Low Cholesterol Recipes
Salty Snack Recipes
Other related recipes
|
A delicious high fiber and high protein spread that you can have with vegetables and a lot more.
|
|
Delicious, easy to make version of the old favorite cookie.
|
|
Crunchy chips that are great as a snack or tossed into a salad for a little extra crunch.
|
|
Sliced eggplant baked with parmesan cheese and herbs makes this treat addictive.
|
|
A simple recipe for peanut butter cookies.
|
|
Makes one large spinach patty or divide to make smaller ones.
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 147 calories in 1 serving of Sea Salt Edamame. |
 |
Calorie break-down: 39% fat, 28% carbs, 33% protein. |
|
|
Nutrition Facts
|
|
Serving Size 1 serving
|
| |
| Amount Per Serving |
|
Calories from Fat 61
Calories 147
|
| |
| % Daily Values* |
|
Total Fat
6.8g
|
10% |
| |
Saturated Fat
0.786g
|
4% |
| |
Polyunsaturated Fat
3.2g
|
|
| |
Monounsaturated Fat
1.284g
|
|
|
Cholesterol
0mg
|
0% |
|
Sodium
170mg
|
7% |
|
Potassium
620mg
|
|
|
Total Carbohydrate
11.05g
|
4% |
| |
Dietary Fiber
4.2g
|
17% |
| |
Sugars
0g
|
|
|
Protein
12.95g
|
|
| |
| Vitamin A
4% |
|
Vitamin C
48% |
|
| Calcium
20% |
|
Iron
20% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
|
7%
|
of RDI*
(147 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (28%)
Fat (39%)
Protein (33%)
|
|
* Based on a RDI of 2000 calories
|