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Yields:
8 servings
Meal Type:
Main Dishes
Rating:
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Breaded Hamburger

Mom's recipe that stretches any hamburger.

Ingredients

Directions

  1. Combine ground beef, egg, crushed crackers, onion, your choice of seasoning and mix together.
  2. Make eight round balls and flatten to about 1" thick.
  3. Roll in flour, and fry in canola oil.
  4. Note: If you don't use all the flour, you could use it to make the milk gravy recipe.
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Reviews 
It tasted like meat loaf- and I've never cared for meat loaf. I put a slice of fat free cheese on top which made it better... My 2 yr old ate it, but I gave this dish a B-
28 Mar 11 by member: jenhanson

     
 

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Nutrition summary:

There are 214 calories in 1 serving of Breaded Hamburger.
Calorie break-down: 46% fat, 27% carbs, 27% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 98
Calories 214
 
% Daily Values*
Total Fat 10.88g 17%
  Saturated Fat 2.905g 15%
  Polyunsaturated Fat 1.47g  
  Monounsaturated Fat 5.392g  
Cholesterol 63mg 21%
Sodium 141mg 6%
Potassium 241mg  
Total Carbohydrate 14.24g 5%
  Dietary Fiber 0.8g 3%
  Sugars 0.96g  
Protein 13.92g  
 
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 11%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
11%
of RDI*
(214 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (27%)
 
Fat (46%)
 
Protein (27%)
Carbohydrates, 14.24g (27%) Fat, 10.88g (46%) Protein, 13.92g (27%)
* Based on a RDI of 2000 calories