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Nutrition Facts
Serving Size 14 g
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
0.25g
0%
Saturated Fat
0.028g
0%
Trans Fat
-
Polyunsaturated Fat
0.107g
Monounsaturated Fat
0.029g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
10.85g
4%
Dietary Fiber
2g
7%
Sugars
0.15g
Protein
1.31g
Vitamin D
-
Calcium
3mg
0%
Iron
0.3mg
2%
Potassium
48mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (4%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
50
Fat
0.25g
Carbs
10.85g
Protein
1.31g
There are 50 calories in 14 grams of Medium Rye Flour.
Calorie breakdown: 4% fat, 85% carbs, 10% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 100
100 g 354
1 cup 361
1 lb 1606

Related Types of Flour:

White Flour
Yellow Whole Grain Corn Flour
White Wheat Flour (All Purpose)
Whole Wheat Flour
White Rice Flour
Whole Grain Wheat Flour
  view more flour nutritional info

See Also:

Rye English Muffin
Rye Pancakes
Toasted Rye English Muffin
Multigrain Muffin with Fruit
Extra Crispy Wheat or Rye Crispbread
  view more results
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