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Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 oz
 
Amount Per Serving
Calories from Fat 2
Calories 36
 
% Daily Values*
Total Fat 0.21g 0%
  Saturated Fat 0.029g 0%
  Polyunsaturated Fat 0.092g  
  Monounsaturated Fat 0.054g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 9mg  
Total Carbohydrate 7.91g 3%
  Dietary Fiber 1.4g 6%
  Sugars -  
Protein 0.75g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(36 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (5%)
 
Protein (6%)
Carbohydrates, 7.91g (89%) Fat, 0.21g (5%) Protein, 0.75g (6%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
36
Fat
0.21g
Carbs
7.91g
Protein
0.75g
There are 36 calories in 1 ounce of Corn Pasta (Cooked).
Calorie breakdown: 5% fat, 89% carbs, 6% protein.

Other common serving sizes:

Serving Size Calories
1 oz 36
100 g 126
1 cup 176
1 lb 572

Related types of Pasta:

Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Whole Wheat Spaghetti
Macaroni
Lasagna with Meat
  view more pasta nutritional info

See also:

Dry Corn Pasta
Fresh Pasta (Cooked)
White Rice with Pasta (Cooked)
Fresh Spinach Pasta (Cooked)
Pasta (Made with Egg, Cooked)
  view more results
 
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Recently eaten by:

mgaudman
on 20 June 2013
Superdad
on 15 June 2013
PiousDesperado
on 31 May 2013
changemaker
on 30 May 2013

Recently eaten with:

FatSecret members have recently eaten Corn Pasta (Cooked) with these foods:
1% Fat Milk
Stewed Tomatoes
Ground Beef (70% Lean / 30% Fat)
Spaghetti Sauce (Low Sodium)
Pesto Sauce

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