| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 47 g
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| Amount Per Serving |
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Calories from Fat 37
Calories 76
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| % Daily Values* |
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Total Fat
4.08g
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6% |
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Saturated Fat
1.123g
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6% |
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Polyunsaturated Fat
0.912g
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Monounsaturated Fat
1.584g
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Cholesterol
38mg
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13% |
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Sodium
39mg
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2% |
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Potassium
97mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
9.06g
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| Vitamin A
1% |
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Vitamin C
2% |
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| Calcium
0% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (0%)
Fat (49%)
Protein (51%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
76
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Fat
4.08g
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Carbs
0g
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Protein
9.06g
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| There are 76 calories in 47 grams of Chicken Drumstick Meat and Skin (Broilers or Fryers). |
| Calorie breakdown: 49% fat, 0% carbs, 51% protein. |
Other common serving sizes:
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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on 21 May 2013
