| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
606
% Daily Values*
Total Fat
41.2g
53%
Saturated Fat
16.628g
83%
Trans Fat
-
Polyunsaturated Fat
1.567g
Monounsaturated Fat
17.644g
Cholesterol
152mg
51%
Sodium
138mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
54.82g
Vitamin D
-
Calcium
64mg
5%
Iron
3.91mg
22%
Potassium
833mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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30%
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of RDI*
(606 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (63%)
Protein (37%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
606
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Fat
41.2g
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Carbs
0g
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Protein
54.82g
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| There are 606 calories in 1 steak of Beef Top Loin (Trimmed to 1/8" Fat). |
| Calorie breakdown: 63% fat, 0% carbs, 37% protein. |
Other Common Serving Sizes:
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