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Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)
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Nutrition Facts
Amount Per Serving
Calories
281
% Daily Values*
Total Fat
22.17g
28%
Saturated Fat
9.08g
45%
Trans Fat
-
Polyunsaturated Fat
0.8g
Monounsaturated Fat
9.78g
Cholesterol
67mg
22%
Sodium
53mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
19g
Vitamin D
-
Calcium
6mg
0%
Iron
1.58mg
9%
Potassium
295mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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14%
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of RDI*
(281 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (72%)
Protein (28%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
281
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Fat
22.17g
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Carbs
0g
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Protein
19g
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| There are 281 calories in 100 grams of Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade). |
| Calorie breakdown: 72% fat, 0% carbs, 28% protein. |
Common Serving Sizes:
Related Types of Beef:
See Also:
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Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
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Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade)
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Beef Top Loin (Trimmed to 1/2" Fat, Prime Grade)
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Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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