mike4ro's Journal, 29 April 2014

Pretty good week (Last Monday-Sunday). Only one bad day but I made up for it during the other 6 days. Averaged 2100 calories per day and 25% fat intake. My goal is 23% fat and 2200 calories. So I came in under on calories but a little high on fat. Wings, fries and beer Thursday for dinner accounted for the higher fat %. I was pretty active. I did two spin classes and also biked 90 miles last week. That's about 5000 calories burned with those activities. I need to add some resistance training to my schedule because I am all cardio and biking right now. All in all, I feel like I'm on the right track and getting lots of good support from a nutritionist.
224.8 lb Lost so far: 25.2 lb.    Still to go: 49.8 lb.    Diet followed reasonably well.

Diet Calendar Entry for 29 April 2014:
2112 kcal Fat: 53.90g | Prot: 165.78g | Carb: 252.63g.   Lunch: Kale, Bush's Best Navy Beans, Baked or Broiled Salmon, Fruit Salad, Cabot Lowfat 2% Greek-Style Yogurt - Vanilla Bean, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), grape tomatoes, Mixed Salad Greens, carrots, peppers, mushrooms, olive oil, balsamic vinegar, Oranges. Dinner: Milk (1% Lowfat with Added Vitamin A), Parmesan Cheese (Shredded), Asparagus, Smoked or Cured Ham. Snacks/Other: Jam Preserves, Giant Whole Wheat Ciabatta Flatbread, Apples, Cabot Lowfat 2% Greek-Style Yogurt - Vanilla Bean, Sportsmans Table sportsmans table black peppered beef jerky, Navels Oranges, Snak Club Raw Almonds. more...
losing 3.2 lb a week

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