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Food database and calorie counter Source: USDA

Dandelion Greens

Nutrition Facts
Serving Size 1 cup of chopped
 
Amount Per Serving
Calories from Fat 3
Calories 25
 
% Daily Values*
Total Fat 0.38g 1%
  Saturated Fat 0.094g 0%
  Polyunsaturated Fat 0.168g  
  Monounsaturated Fat 0.008g  
Cholesterol 0mg 0%
Sodium 42mg 2%
Potassium 218mg  
Total Carbohydrate 5.06g 2%
  Dietary Fiber 1.9g 8%
  Sugars 2.12g  
Protein 1.48g  
 
Vitamin A 54% Vitamin C 32%
Calcium 10% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
1%
of RDI*
(25 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (13%)
 
Protein (14%)
Carbohydrates, 5.06g (73%) Fat, 0.38g (13%) Protein, 1.48g (14%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
25
Fat
0.38g
Carbs
5.06g
Protein
1.48g
There are 25 calories in 1 cup of chopped Dandelion Greens.
Calorie breakdown: 13% fat, 73% carbs, 14% protein.

Common serving sizes:

Serving Size Calories
1 oz 13
1 cup chopped 25
100 g 45
1 lb 204

Related types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See also:

Green Peppers
Green Peppers (Solids and Liquids, Canned)
Green Peppers (Chopped, Frozen)
Green Peppers (Freeze-Dried)
Green Hot Chili Peppers
  view more results
 
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Recently eaten by:

kreed1560
on 08 May 2013
corinnas54
on 03 April 2013
Robert Glen
on 24 March 2013
Victorscott
on 01 March 2013

Recently eaten with:

FatSecret members have recently eaten Dandelion Greens with these foods:
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