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1 to 10 of 1995 for Fried Batter-Dipped Okra
Fried Batter-Dipped Okra
Per 1 cup - Calories: 173kcal | Fat: 12.94g | Carbs: 13.12g | Protein: 2.37g
Other sizes:
1 serving - 86kcal
, 1 piece - 14kcal
, 100 g - 188kcal
, more...
Nutrition Facts - Similar
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Cooked Okra (Fat Added in Cooking)
Per 1 cup - Calories: 81kcal | Fat: 4.39g | Carbs: 9.60g | Protein: 3.63g
Other sizes:
1 pod - 5kcal
, 1 serving - 40kcal
, 100 g - 43kcal
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Nutrition Facts - Similar
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Fried Batter Dipped Cauliflower
Per 1 floweret - Calories: 53kcal | Fat: 4.06g | Carbs: 3.18g | Protein: 1.14g
Other sizes:
1 cup - 172kcal
, 1 serving - 87kcal
, 100 g - 202kcal
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Nutrition Facts - Similar
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Fried Batter Dipped Eggplant
Per 100 g - Calories: 148kcal | Fat: 10.75g | Carbs: 11.58g | Protein: 2.40g
Other sizes:
1 cup - 326kcal
, 1 slice - 74kcal
, 1 eggplant, yields - 503kcal
, more...
Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 84kcal | Fat: 5.28g | Carbs: 2.66g | Protein: 6.19g
Other sizes:
1 unit - 498kcal
, 1/2 chicken, bone removed - 828kcal
, 1 lb - 1352kcal
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Nutrition Facts - Similar
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Baked or Fried Batter Dipped Onion Rings (from Frozen)
Per 1 10 small rings serving - Calories: 159kcal | Fat: 9.47g | Carbs: 15.07g | Protein: 3.40g
Other sizes:
1 10 medium rings serving - 199kcal
, 1 10 large rings serving - 235kcal
, 1 cup - 159kcal
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Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Protein: 20.87g
Other sizes:
1 oz - 74kcal
, 100 g - 260kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes:
1 unit - 896kcal
, 1 oz - 82kcal
, 1 lb - 1320kcal
, more...
Nutrition Facts - Similar
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Batter-Dipped and Fried Broccoli
Per 1 cup - Calories: 126kcal | Fat: 8.81g | Carbs: 9.80g | Protein: 3.26g
Other sizes:
1 floweret - 19kcal
, 100 g - 148kcal
, more...
Nutrition Facts - Similar
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Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 449kcal | Fat: 32.87g | Carbs: 26.39g | Protein: 11.76g
Other sizes:
1/2 chicken, skin only - 749kcal
, 1 oz - 112kcal
, 1 lb - 1787kcal
, more...
Nutrition Facts - Similar
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