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Nutrition Facts
Serving Size 1 cup of diced
Amount Per Serving
Calories
315
 
% Daily Values*
Total Fat
10.81g
14%
Saturated Fat
2.275g
11%
Trans Fat
-
Polyunsaturated Fat
3.724g
Monounsaturated Fat
3.06g
Cholesterol
126mg
42%
Sodium
312mg
14%
Total Carbohydrate
17.33g
6%
Dietary Fiber
1.1g
4%
Sugars
1.57g
Protein
34.83g
Vitamin D
-
Calcium
56mg
4%
Iron
5.46mg
30%
Potassium
461mg
10%
Vitamin A
15mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: fried venison; elk
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(315 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (32%)
 
Protein (46%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
315
Fat
10.81g
Carbs
17.33g
Protein
34.83g
There are 315 calories in 1 cup of diced Breaded or Floured Venison/Deer Steak.
Calorie breakdown: 32% fat, 23% carbs, 46% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 40
1 oz boneless 64
100 g 225
1 steak (yield after cooking, bone removed) 227
1 cup diced 315

Related Types of Steak:

Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Steak
  view more steak nutritional info

See Also:

Venison/Deer
Roasted Venison/Deer
Venison/Deer Steak
Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
  view more results
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