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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
128
 
% Daily Values*
Total Fat
5.99g
8%
Saturated Fat
1.536g
8%
Trans Fat
-
Polyunsaturated Fat
1.742g
Monounsaturated Fat
2.413g
Cholesterol
4mg
1%
Sodium
187mg
8%
Total Carbohydrate
17.08g
6%
Dietary Fiber
1.5g
5%
Sugars
3.77g
Protein
3.58g
Vitamin D
-
Calcium
60mg
5%
Iron
0.47mg
3%
Potassium
202mg
4%
Vitamin A
52mcg
6%
Vitamin C
3.5mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(128 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (39%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
128
Fat
5.99g
Carbs
17.08g
Protein
3.58g
There are 128 calories in 100 grams of Cooked Corn with Cream Sauce (made with Milk).
Calorie breakdown: 39% fat, 50% carbs, 10% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 36
100 g 128
1 cup 292

Related Types of Corn:

Baby Corn
Cooked Yellow Corn
Yellow Sweet Corn
Corn
Corn On The Cob with Butter
Yellow Sweet Corn (Whole Kernel, Drained Solids, Canned)
  view more corn nutritional info

Related Types of Vegetables:

Carrots
Onions
Lettuce
Spinach
Red Tomatoes
Mushrooms
  view more vegetables nutritional info

See Also:

Cooked Corn with Cream Sauce (made with Milk, from Fresh)
Cooked Corn with Cream Sauce (made with Milk, from Canned)
Cooked Corn with Cream Sauce (made with Milk, from Frozen)
Cream of Corn Soup (Prepared with Milk)
Cream Of Wheat made with Milk
  view more results
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