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154.8 yest
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154.8 lb
Lost so far: 0 lb.
Still to go: 0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 23 May 2011:
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2309 kcal
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Fat: 89.56g | Prot: 95.98g | Carb: 291.38g.
Breakfast: Patisserie&ChocCake TJ's, Cherry & Cabernet wine preserves, Lewis Labs (10g) Brewer's Yeast, Daily Bread Sprouted Whole Grain Sodium Free, Org almond butter(no salt added), spirulina seaweed (Dried). Lunch: Petite Brownie Bites, Asian Salad Kit, Chicken Breast (Skin Not Eaten). Snacks/Other: York Peppermint Patty (39g FULL Size). more...
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gaining 3.9 lb a week
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