Weigh In record (no journal entry) for 19 October 2013
Diet Calendar Entry for 19 October 2013:
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746 kcal
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Fat: 14.09g | Prot: 23.16g | Carb: 99.20g.
Breakfast: White Bread (Home Recipe or Bakery), Orange Marmalade . Dinner: Cheese Pizza Topping, Meat Pizza Topping, Bakers Yeast (Active Dry), White Wheat Bread Flour (Enriched). Snacks/Other: Echo Falls Rose Wine, McDougalls McDougalls Self Raising Flour, Silver Spoon Silver Spoon Caster Sugar, Jam Preserves, Egg. more...
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