Pasta with Grilled Shrimp Sauce

A tasty sauce that can be used as an appetizer served with garlic bread or served over pasta.

Ingredients

• 4 oz pasta
• 8 oz shrimp
• 1/4 cup chopped onion
• 1 clove garlic
• 1 cup pieces or slices mushrooms
• 16 oz tomatoes
• 1 cup chopped red peppers
• 1 cup chopped green peppers
• 1 chili pepper
• 1 tbsp olive oil
• 1 tbsp hot red pepper

Directions

1. Sauté onions, mushrooms and garlic in olive oil.
2. Add tomatoes and peppers, cooked shrimp and simmer until peppers are tender and shrimp is hot.
3. Add spices. chili peppers and salt and pepper to taste.
4. Cook pasta and serve the sauce over the pasta.