| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
52
% Daily Values*
Total Fat
2g
3%
Saturated Fat
0.601g
3%
Trans Fat
-
Polyunsaturated Fat
0.533g
Monounsaturated Fat
0.644g
Cholesterol
33mg
11%
Sodium
22mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
7.85g
Vitamin D
-
Calcium
8mg
1%
Iron
0.66mg
4%
Potassium
67mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (36%)
Protein (64%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
52
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Fat
2g
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Carbs
0g
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Protein
7.85g
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| There are 52 calories in 1 ounce of Turkey Dark Meat and Skin (Fryer-Roasters, Cooked, Roasted). |
| Calorie breakdown: 36% fat, 0% carbs, 64% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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