Food database and calorie counter |
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48 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size |
48 oz, with bone of (yield after cooking, bone removed) |
Amount Per Serving
Calories
1764
% Daily Values*
Total Fat
110.59g
142%
Saturated Fat
30.916g
155%
Trans Fat
-
Polyunsaturated Fat
24.419g
Monounsaturated Fat
43.911g
Cholesterol
662mg
221%
Sodium
2923mg
127%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
178.92g
Vitamin D
-
Calcium
86mg
7%
Iron
9.57mg
53%
Potassium
1584mg
34%
Vitamin A
360mcg
40%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
88%
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of RDI*
(1764 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1764
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Fat
110.59g
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Carbs
0g
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Protein
178.92g
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There are 1764 calories in 48 ounces, with bone of Chicken Thigh. |
Calorie breakdown: 58% fat, 0% carbs, 42% protein. |
Other Common Serving Sizes:
Related Types of Chicken Thighs:
Related Types of Chicken:
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