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Food database and calorie counter Source: Member Recipe
Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 20
Calories 104
 
% Daily Values*
Total Fat 2.19g 3%
  Saturated Fat 0.186g 1%
  Polyunsaturated Fat 0.561g  
  Monounsaturated Fat 1.296g  
Cholesterol 0mg 0%
Sodium 126mg 5%
Potassium 70mg  
Total Carbohydrate 20.83g 7%
  Dietary Fiber 1.7g 7%
  Sugars 11.65g  
Protein 2.21g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Consume in moderation, due to the high nut butter content.
5%
of RDI*
(104 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (18%)
 
Protein (8%)
Carbohydrates, 20.83g (74%) Fat, 2.19g (18%) Protein, 2.21g (8%)
* Based on a RDI of 2000 calories

Nutrition summary:

There are 104 calories in 1 serving of Almond Criss Cross Cookies.
Calorie breakdown: 18% fat, 74% carbs, 8% protein.
Calculated Weight Watchers® points: 2 points.
Estimated Net Carbs (non-fiber carbs): 19.12g.

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Ingredients in this Recipe:

2 cups whole wheat flour
1 tsp baking soda
0.8 tsp fine grain sea salt
12 oz Splenda
2 tsps vanilla
1 cup ground 100% almond nut butter
1/2 cup water
 
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