Gioeaston's Journal, 01 February 2016

Weigh In record (no journal entry) for 01 February 2016
189.0 lb Lost so far: 13.6 lb.    Still to go: 39.0 lb.    Diet followed 100%.

Diet Calendar Entry for 01 February 2016:
846 kcal Fat: 27.35g | Prot: 107.32g | Carb: 62.94g.   Breakfast: Ideal Protein Chocolate Pudding, Coffee with Skim Milk. Lunch: Bertolli Extra Virgin Olive Oil, Broccoli, Zucchini, Ideal Protein BBQ Crisps. Dinner: Harris Teeter Boneless Skinless Chicken Breast Tenderloins, Asparagus, Bertolli Olive Oil, Cooked Brussels Sprouts. Snacks/Other: Ideal Protein Chocolate Drink, Ideal Protein Choco-Raspberry Bar. more...
losing 3.0 lb a week

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