Weigh In record (no journal entry) for 02 November 2015
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163.6 lb
Lost so far: 0.4 lb.
Still to go: 13.6 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 02 November 2015:
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1369 kcal
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Fat: 70.21g | Prot: 100.97g | Carb: 80.31g.
Breakfast: Whole Foods Market Stevia, Coffee (Espresso Brewed) , Egg, Coffee-Mate Pumpkin Spice Coffee Creamer. Lunch: Amy's Organic Lentil Vegetable Soup. Dinner: Market Basket Teriyaki Beef Tips, Deli Turkey or Chicken Breast Meat, America's Choice Bacon Thick Sliced, Whole Wheat Bread. Snacks/Other: Season Brand Sardines in Olive Oil. more...
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gaining 11.2 lb a week
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