Weigh In record (no journal entry) for 03 March 2014
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197.2 lb
Lost so far: 2.8 lb.
Still to go: 22.2 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 03 March 2014:
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2196 kcal
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Fat: 108.42g | Prot: 74.94g | Carb: 238.78g.
Breakfast: Blue Diamond Sliced Almonds, Dannon Oikos Traditional Greek Yogurt - Toasted Coconut Vanilla. Lunch: Garbanzo Beans, Croutons, Lonzerottis Sweet Italian Dressing, Lettuce, Toasted Garlic Bread, Beets , Avocado. Dinner: Girl Scout Cookies Thin Mint Cookies, Milk (2% Lowfat with Added Vitamin A), Toasted Garlic Bread, Spaghetti/Marinara Pasta Sauce, Philadelphia 1/3 Less Fat Neufchatel Cream Cheese, Barilla Whole Grain Penne Pasta, Johnsonville Mild Italian Sausage. more...
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2602 kcal
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Activities & Exercise:
Desk Work - 9 hours, Resting - 7 hours, Sleeping - 8 hours. more...
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losing 0.8 lb a week
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