larilyn's Journal, 26 May 2020

BS 109
Temp 97.6
O2 95. P75
BP 145/77 61p
177.2 lb Lost so far: 30.8 lb.    Still to go: 47.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 26 May 2020:
909 kcal Fat: 51.17g | Prot: 66.50g | Carb: 49.23g.   Breakfast: Half and Half Cream, Great Value Chicken Broth, Coffee (made from Ground), Kirkland Signature Natural Psyllium Fiber. Lunch: Rosemont Farms Sugar Snap Peas, Great Value Kosher Dill Gherkins, Green Olives, Giant Eagle Cherry Tomatoes, Tom Kha Kai. Dinner: Baby Spinach, Cabbage, HEB Black Eyed Peas, Spinach Maria - Holly's Recipe, Meat Loaf, Roma Tomatoes, Lettuce, Bolthouse Farms Chunky Blue Cheese Yogurt Dressing. Snacks/Other: 4505 Chicharrones. more...
steady weight

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