larilyn's Journal, 24 March 2020

BS 106
Temp 96.9
192.0 lb Lost so far: 16.0 lb.    Still to go: 62.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 24 March 2020:
1724 kcal Fat: 136.76g | Prot: 86.96g | Carb: 33.24g.   Breakfast: Oranges, Crustless Quiche, Silk Pure Almond Milk - Unsweetened Original, Coffee (made from Ground). Dinner: Pecan Nuts, Broccoli, Yummy Halibut. Snacks/Other: Celery, Cub Foods Ground Beef (93% Lean / 7% Fat), Rotel Dip - No Hamburger, Blue Diamond Rosemary & Sea Salt Gourmet Almonds. more...
losing 16.8 lb a week

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